Located in Anderson Valley this relatively new winery has been making impressive chards and pinot noir.
2007 Dry Gewurztraminer made in stainless steel tanks using champagne yeast to help pop the aromatics. little residual sugar. long finish..great acidity
2006 Kent Ritchie Chardonnay round fruit with melon and apple..not as much as a central coast but infused in nicely..
2006 Corby Chardonnay also a round but crisp style..
2006 Anderson Valley Pinot Noir ...cranberry definitely and spice and mushrooms....acidity and long finish.. lovely
2006 Londer Estate Grown Pinot Noir...cola on the nose and dried fruits on the palate with a supple finish...perfect for turkey and thanksgiving.
2006 Paraball Pinot Noir barrel selected wines , soft lush fruit.. with a little meatiness on the back.
2007 Sweet Gewurztraminer made in the bonny doon ice wine style..stone fruits but not over the top sweet... light viscosity with the acidity...pretty wine with desserts..
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