Friday, July 26, 2013

batasiolo with Stefano Poggi/ Missouri Beverage

Gavi.. a little woodsy, herbal but no wood all stainless. some ml.. didnt catch me

Barolo Bofani 2006 long tannins.. earthy on the palate...needs food

Barolo Boscaneto 2006 not as rustic as the first.. some earthiness and good tannins.. more pleasant

Barolo Cerequio 2006   from the western part of Barolo.. pretty spice on the nose, balsamic vinegar was mentioned... with long lush tannins.. my favorite.. brought in a six pack.

Barolo Corda Della Briccolina 2007  only 3 acres  name is ribbon on the little hill.. or close to that.. the color is more opaque in the glass. a lot more tannic.. needs more time to mellow out... pretty spices but just as good as the Cerequio/

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