Malbec grapes on the vine in the Cafayate wine region of Argentina. This pic also demonstrates the trellising vine training used with drip irrigation system running along the bottom. (Photo credit: Wikipedia)I am looking forward to the time when I can detect more subtlety in wines of the same style and type. Today there are 6 malbec from Argentina, all are well made, some more extracted than others. There was an overriding theme on the nose of these of bright fruit, with some showing a little more earthier style
Crios 2010,, Susanna Balbo's second label.. a lovely starter wine for people looking to try a better Malbec price than Alamos. juicy and good weight
Mapema Malbec 2009... again good juice and quality.. liked the Tempranillo they did a lot
LaPosta Pizzella Family Vineyards . thatt it the most user friendly if not ultra complex.. lots of acidity. up front fruit
Mendel Mendoza lots of extraction, color and juice. lush but not as fruity.. just a little more terroir to it.
Ben marco 2009 with 8% bonarda. dark color, vanilla and loads of dark berry fruit
Luca 2009 best of the bunch. Lots of layers of flavors that take there time to open up.hits all the right notes, good acidity to it ... not showing a lot of alcohol..
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment