2008 Torresiluna Pinot Grigio...house pinot grigio for Brio's restaurant. light tart and fresh...another pinot grigio.
2006 Damilano Barbera...red berry still young in the bottle though..can use some time to flesh out.
Damilano Lecinquevigne Barolo 2004.. rusty purple in color lots of acidity... from a great vintage. Great food wine.
2006 Cantele Primitivo green overtones, some red berry fruit but mostly a lot of tart uninteresting wine.
Statti Gaglioppo 2008 watery purplle..light body with a pretty smokiness... very linear or one dimensional finish.
San Fabiano Chianti 2008... great wine.. meaty nose, juicy with just the right amount of leather... would match with any steak you put it against... heinz 57 in a wine bottle...
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